This recipe for Crab Bites from the SampleHouse Cookbook is always a hit at summer parties! Double the recipe and freeze the extras for instant appetizers when you have unexpected company.
- 1 jar Old English cheese
- 1 stick butter, melted
- 1.5 tsp. mayonnaise
- .5 tsp garlic powder
- 1/2 tsp. Lawry’s seasoning salt
- 7-oz. can lump crab meat
- 6 English muffins
Mix cheese, mayonnaise, seasonings and crab meat in bowl. Stir in melted butter. Mix together and spread on muffins. Cut the muffins into 8ths. Bake at 350° for 10-12 minutes. These can be frozen before baking.